burro campo dei fiori foo’d leggermente salato
Burro Campo dei Fiori - FOO’D Leggermente Salato is a lightly salted butter made using churned full cream milk selected by Davide Oldani. This production method enhances the cream’s organoleptic properties giving the butter a rich yet balanced flavour, which makes it perfect for use in the kitchen.
Burro Campo dei Fiori - FOO’D Leggermente Salato is perfect eaten as it is, but it’s also great for making pies, sweet shortcrust pastry and tarts. It also adds a delicate saltiness and creamy flavour to the food, making it ideal for enhancing and glossing cooked meats, vegetables and fish dishes.
SHELF LIFE: 90 days
STORAGE: in the refrigerator, max +4°C
PACKAGING: 250 g block
- Of which saturates
57 g